Terms and Conditions

POLICIES & DISCLAIMERS
Please call for specific information on our Rates and Deposits Policy.

CLEANING
• China, glassware, utensils and food preparation equipment should be rinsed food-free and repacked in containers as delivered.
• Silver must not be put through dishwasher.
• Linen should be free of refuse and air dried to prevent staining and mildew. Please do not place wet or damp linen in bags.
• Barbecues must be cool and emptied of briquettes.
• A cleaning fee of 50% will be assessed on all items not meeting these conditions.

DELIVERY AND PICKUP
Delivery and pickup charges will vary depending on the location of an event.
• Delivery and pickups are for curb side only. Special carrying, set-up, knockdown or after-hour requirements will incur additional charges, and these requirements must be specified at the time of reservation.
• Minimum quantities on china, flatware and glassware are required. Please inquire at time of reservation.
• To avoid additional charges, all equipment must be ready for pick-up when our drivers arrive. Tables and chairs must be folded and left undercover, dishes and glassware rinsed and repacked in crates. Soiled linens bundled, and not sealed in plastic bags.

EQUIPMENT CARE
RESPONSIBILITY FOR ALL EQUIPMENT REMAINS WITH THE CUSTOMER FROM THE TIME OF DELIVERY TO THE TIME OF RETURN. Please safeguard the equipment and be sure it is protected and secured from the weather when not in use.